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The Golden Pineapple is a variety of pineapple that is characterized by its sweet flavor, intense aroma and bright yellow color. It is a tropical fruit that is grown mainly in the regions of Junín and Lambayeque, in Peru, where the climatic conditions and fertile soil are taken advantage of to obtain quality production.
The main export destinations were the United States, with 88.1% of the total, followed by South Korea, Canada and Australia. These countries value the Golden Pineapple from Peru for its unique flavor, its juiciness and its versatility to be consumed both fresh and processed. In addition, the Golden pineapple from Peru has the Fairtrade seal, which guarantees that its production respects the principles of fair trade, such as paying a fair price to producers, respecting the environment and supporting social development.
